Wednesday, February 11, 2009

Tuna Casserole Greta Garbo

Combine one 10 3/4 cup can of condensed cream of celery soup with 1/4 cup of milk. Stir in one 7-ounce can of tuna, drained and flaked. Add two sliced hard- boiled eggs and one cup of cooked peas. Bake 30 minutes at 350 degrees. Stir. Top with 1/2 cup of crumbled potato chips. Bake 5 minutes more. Always to be eaten alone in a candlelit room.

Monday, February 02, 2009

Stuyvesant Bee, Volume 1, Issue 73